Our Menu

Explore a menu featuring steaks, seafood, and Greek-inspired dishes, all prepared with care and served in a warm, welcoming setting.

Appetizers

APPETIZER PLATTER $45

Calmari, Breaded Prawns, Chicken Tenders, Zucchini Sticks, Tzatziki, Hummus, and Pita Bread

SALAD

ENHANCE YOUR SALAD

SIDES

Entrees

Choose between Classic or Diamond

Classic

Served with dinner vegetables

Choose ONE of the following to complete your meal:
Rice, Baked Potato, Lemon Potato, French Fries
Substitute non-baked Spaghetti or Fettuccine $5

Diamond

Served with dinner vegetables, garlic bread, and your choice of house salad or soup to start.
Sub Greek or Caesar salad $4

Choose ONE of the following to complete your meal:
Rice, Baked Potato, Lemon Potato, French Fries
Substitute non-baked Spaghetti or Fettuccine $5

STERLING SILVER BEEF

All of our beef is selected from the top 12% in Canada, aged in-house, cut to order, ALWAYS fresh and NEVER frozen. If you would like a bigger cut than what is listed, please let your server know.
Prime Rib available Friday, Saturday, Sunday

NEW YORK

FILET MIGNON

PRIME RIB

ENHANCEMENTS

GREEK PLATES

PLATTER A (for two) $110

Beef and chicken souvlaki, moussaka, lamb chops, lemon potatoes, rice, tzatziki, hummus, pita bread and Greek salad

PLATTER B (for two) $99

Tiger prawns, breaded prawns, salmon filet, calamari, scallops, rice, lemon potatoes, hummus, tzatziki, pita bread and Greek salad.

SMALLER APPETITES

Above entrées are served with dinner vegetables and choice of rice, baked potato, lemon potato or French fries.

PASTA

All pasta is served with garlic bread and choice of bolognese, vegetarian (pesto marinara), or alfredo sauce.

ADD TO ANY PASTA

PIZZA

Handmade dough and house-made sauce with a freshly grated blend of Mozzarella and Edam

SMALL

LARGE

DIAMOND SPECIAL

Mushrooms, Pepperoni, Ham, Green Peppers, Shrimp

TOPPING OPTIONS

GULTEN FREE CRUST $5

(available in 12" only)

DESSERT

LIQUID DESSERT

(2oz pour) $16

ZERO PROOF

BRANDY & COGNAC (1oz)

PORT & APERITIFS (2oz)

Drawing on their respective experiences in the hospitality industry, the duo imagined a place celebrating.

+39 399 461 1608

Andé Restaurant 767 5th Avenue, Paris 10021, France
Basilicorestaurant@gmail.com

Opening Hour:
Mon – Fri : 9.00am – 22.00pm, Holidays : Close

Address

8903 Main St
Osoyoos, BC V0H 1V4

(250) 495-6223

Opening Hours

Wednesday – Sunday: 4:00pm – 9:00pm
Monday & Tuesday: Closed

Holidays: Hours may vary